Lunch Menu

Prix Fixe $18.95 for two courses and $25.95 for three courses

Available 11.30am - 4pm Monday to Friday.

Offers 3


Choice of soup or salad


Choice of Omlette du Jour, Coq au Vin, Fruit de Mer, or Steak Frites


Choice of Sorbet or Ice Cream



Heirloom tomato salad V


watermelon, cucumber, Rocquefort, sherry Gastrique

Grilled octopus


extra virgin olive oil, sea salt

Fruit de mer salad


shell fish, octopus, shrimp, scallop, citrus

Soupe de Poisson


toasted baguette, rouille and Parmesan

Salmon tartare


citrus, avocado

Add Lobster


Add 1/2 lobster to salads

Tapenade V


with roast pepper & eggplant caviar

Roasted tomato and fennel tart V


Crème fraiche, herb salad

Salade frisée aux lardons


lardons, croutons, poached egg and warm mustard vinaigrette

Steak tartare


4oz. raw quail egg, toasted baguette

French onion soup


Gruyère, caramelised onions in a veal broth laced with Madeira.

Soup du jour


Our freshly prepared soup of the day

Roasted beet salad V


watercress spiced nuts, honeyed goat cheese, vinaigrette

Mixed green salad V


mesclun, summer vegtables, chèvre chaud

Classic caesar


anchovies, garlic croutons, shaved Parmesan . Add grilled chicken +4

Crab cake


celery root, remoulade



Pasta du jour


Poisson du jour


Croque madame


jambon, gruyere cheese, béchamel sauce and fried egg

Diver scallops


cauliflower, wild mushrooms, sour cherries, beurre blanc

Ravioles aux champignons V


shaved parmesan & truffle oil

Moules frites


marinière sauce and pommes frites

Crescent Farm duck breast


potato au gratin, asparagus port wine reduction

Omelette (choice of 3)


onion, mushroom, tomato, spinach, bacon, goat cheese, Swiss, Cheddar

Risotto du jour


Roasted Feather Ridge organic chicken


potato supreme, sautéed spinach, jus

Niçoise salad


Atlantic tuna, traditional vegetables, boiled egg, anchovies

Chicken club


seven grain bread, mayo, bacon, lettuce, tomato, pommes frites

Roasted salmon


potato confit, leeks citrus beurre blanc

Steak frites


10 oz. entrecôte, red wine jus & pommes frites

Le Midi burger

$16.00 (choice of 2)

onions, mushroom, tomato, spinach, bacon, goat cheese, Swiss, Cheddar, Roquefort & pommes frites

V – Vegetarian